Existing Viruses + Better Research = Less Salmonella in Hog Waste Lagoons
April 28, 2006
The USDA says its research wing has made major strides towards
identifying helpful viruses that kill undesirable bacteria like salmonella in hog-waste lagoons. By collecting and duplicating the helpful viruses, they may be able to reduce bacterial infections and improve the safety of the food supply.
Related products:
lagoon liners,
products for farm use,
water disinfection
Past updates:
last revised 4.2006